Vegetable waxes and Emulsifiers

Sucrose stearate

Molecules: : Saccharose stearate
  stearate
 Country  : France

INCI: Sucrose stearate

For the products in containers with pump.

Very soft, biodegradable emulsifier.
Without danger to the skin and the eyes.

It results from the combination of a sugar and a vegetable fatty
 acid (palm oil, beet sugar).
Is appropriate for all skin types.

Use:
 - hot or cold emulsion
 - fluid emulsions, milks, light creams
 - moisturizing agent
 - moisturizing milks, hydrating creams
 - moisturizing masks
 - care for sensitive skin

Dosage:  3 to 20% of  the manufactured product's  total weight.

Cold emulsion:      in the oily phase (40 degrees C);
                                  add from 0,2 to 0,5% of xanthane gum or guar in aqueous phase
                                  to stabilize the emulsion.

or

 Hot Emulsion:        in the oily phase (50 to 70 degrésC);
                                   add a Co-emulsifier (2 to 8%) at the recommended moment   
                                   for its use.
                                   We can then, decrease the percentage of saccharose stearate.