Moisturization complex
Moisturization Complex
INCI: NB/Aqua, Sodium Lactate, Sodium PCA, Propylene Glycol, Urea, Hydrolysed Soy Protein,
Oleth-20, Asparagus Officinalis Root Extract, Sodium Phosphate, Phenoxyethanol, Sorbitol, Ethylhexyglycerin
It is a complex of substances which we find on the skin's level
(extracted from the soya bean and the asparagus).
Increases the retention of natural skin's moisture by
60 to 70%.
This work is done more deeply on the skin's level .
Uses:
cream,
cleansing milk,
Moisturizing milk,
dry skin, sensitive, fragile,
mature skin, damaged
Dosage: 2-4% of the manufactured product's total weight.
At the time of manufacture: incorporate the complex in the aqueous phase.
|
